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📘 REPORT ON EIGHT-WEEK TRAINING SESSION ICT DEPARTMENT

May 1, 2026
| No Comments
| FEATURED, ICT, UPDATES

  The eight-week training session for the ICT Department was successfully conducted, providing participants with continuous learning and practical exposure to information and communication technology. Throughout the training period, participants were actively engaged in both theoretical and hands-on sessions, which focused on basic computer operations, use of digital tools, and improving technological skills relevant to modern-day tasks. The training…

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📘 REPORT ON EIGHT-WEEK TRAINING SESSION TAILORING DEPARTMENT

May 1, 2026
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| FEATURED, Tailoring, UPDATES

  The eight-week training session for the Tailoring Department was successfully conducted, providing participants with continuous learning and practical experience in garment production and design. Throughout the training period, participants were actively engaged in hands-on activities, including fabric measurement, cutting techniques, sewing methods, and the use of tailoring tools and equipment. The sessions were designed to enhance both theoretical…

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May 1, 2026
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| Catering & Confectionery, FEATURED, UPDATES

📘 REPORT ON EIGHT-WEEK TRAINING SESSION CATERING DEPARTMENT The eight-week training session for the Catering Department was successfully conducted, bringing together women from the department for continuous learning, practical engagement, and capacity development. The session focused on enhancing participants’ knowledge and efficiency in catering practices through hands-on activities and demonstrations. Throughout the training period, participants were actively involved in…

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Partnership Engagement with Skillscore Academy

April 13, 2026
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| ALL EMPOWERMENTS, Entrepreneurship, FEATURED, UPDATES

Partnership Engagement with Skillscore Academy The image captures an interactive session between participants of ALSALS and representatives of Skillscore Academy, highlighting a valuable partnership focused on skill development and empowerment. The session provided a platform for knowledge sharing, mentorship, and capacity building in a collaborative learning environment. During the engagement, Skillscore Academy introduced participants to the basics of Artificial…

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Household Department Practical Production Report

April 13, 2026
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| FEATURED, Household production, UPDATES

  The image showcases products developed by members of the Household Department during a practical production session. The neatly arranged bottles of liquid soap, including hand wash and body wash, reflect the participants’ hands-on engagement in producing essential household and personal care items. During the session, participants were trained in the formulation, mixing, and packaging of these products, ensuring…

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April 13, 2026
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| FEATURED, ICT, UPDATES

The image captures members of the ICT Department actively engaged in a practical training session within a structured learning environment. The participants are seen working on computer systems, demonstrating focus, discipline, and astrong    commitment to developing their digital skills. During the session, participants interacted with computer hardware and software tools, gaining hands-on experience in basic computing, system operations,…

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Tailoring Department Practical Session Report

April 13, 2026
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| FEATURED, Tailoring, UPDATES

Tailoring Department Practical Session Report The image captures members of the Tailoring Department engaged in a hands-on practical session focused on garment production and material handling. The participants demonstrated active involvement, collaboration, and a strong commitment to developing their tailoring skills. During the session, the team worked with fabrics and pattern materials, showcasing key processes involved in tailoring such…

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Catering Department Practical Session Report

April 13, 2026
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| Catering & Confectionery, FEATURED, UPDATES

ThCatering Department Practical Session Report image showcases members of the Catering Department during a hands-on practical session focused on food preparation and presentation. The participants, dressed in their professional aprons and head coverings, demonstrated teamwork, discipline, and commitment to culinary excellence. During the session, a variety of local dishes were prepared and presented neatly on the table. The meals…

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Week 7: Student Leadership Shines in the Catering Department

March 25, 2026
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| Catering & Confectionery, FEATURED, UPDATES

During the seventh week of training in the Catering Department, students demonstrated outstanding initiative and responsibility by organizing their practical session in the absence of their teacher. Guided by the knowledge and values previously instilled in them, the class representative took the lead in coordinating the activities. The students worked together effectively, showing teamwork, discipline, and a strong understanding…

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Mrs. Joy Nweke Inspires Students During Eid al-Fitr Celebration

March 25, 2026
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| Entrepreneurship, FEATURED, Legal Empowerment for Women, UPDATES

Celebrating Eid with Joy and Learning at ALSALS On the 22nd of March, the Administrator of ALSALS, Mrs. Joy Nweke, warmly celebrated Eid with the students in a joyful and engaging atmosphere. The gathering was not just a celebration, but also a moment of learning, encouragement, and unity. Mrs. Nweke took time to interact with the students, sharing valuable…

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